ENOUGH
57Mixed / Improving· ProvisionalProduces ABUNDA mycoprotein by continuously fermenting fungi with grain sugars, delivering a complete-protein, high-fibre meat and dairy alternative at industrial scale.
Why it's on ClimateTicker
ENOUGH produces ABUNDA mycoprotein via continuous fermentation of fungi on grain sugars, a process independently LCA-assessed to emit ~3 kg CO2eq per kg of product — dramatically lower than beef (~30–60 kg) and substantially lower than pork (~8 kg), making the core business a genuine GHG displacement play. The emission-reduction case is credible and backed by an independent EU-funded LCA (PLENITUDE/CBE JU), though headline '97% fewer emissions than beef' marketing figures are self-reported comparisons that overstate the gap when downstream processing is included. The company has no publicly verifiable SBTi commitment, CDP disclosure, or B-Corp certification, leaving its own operational decarbonisation trajectory unaudited.
Commitments & Certifications
Controversy & Greenwashing Watch
ENOUGH's widely-cited '97% fewer CO2 emissions than beef' figure is self-reported and based on a partial-scope comparison; the independent PLENITUDE LCA yields ~3 kg CO2eq/kg (gate-to-gate), which is materially higher than the implied figure and excludes downstream processing, raising the risk of overstated environmental benefit in marketing materials.source ↗
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